Stainless Steel 2MM (thick) Tadka pan

Bring authentic Indian flavors to life with this classic stainless steel tadka pan. Made from solid 2mm thick stainless steel, this pan is built to withstand the high heat needed for perfect tempering (tadka). The generous thickness ensures even heat distribution so your mustard seeds pop evenly and your cumin and curry leaves bloom without burning. A sturdy steel handle provides a secure grip, and the deep rounded bowl shape is ideal for swirling oil and spices before pouring them over your dal, sambar, or rice dishes.

Key Features:

• Heavy-duty 2mm thick stainless steel construction for durability and even heating
• Deep, rounded bowl shape — perfect for tempering spices in hot oil or ghee
• Sturdy stainless steel handle for a secure, comfortable grip
• Mirror-polished finish that is easy to clean and maintain
• Versatile use — great for tadka, tempering, and small-batch cooking tasks
• Also ideal for pooja and traditional Indian kitchen rituals
• Imported directly from India

Available Sizes:

• No.7 — 14cm (weight: 0.520 kg)
• No.8 — 16cm (weight: 0.630 kg)